Podcast Index
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Growing For Market Podcast
Andrew Mefferd, Katie Kulla, April Parms Jones
麥麥廣播
HKcropcircle | 廣東話Podcast
Dnevna Božja beseda
HOZANA.si
不敗教主陳重銘
陳重銘
Dr. Anne Fleck - Gesundheit und Ernährung
Audio Alliance / RTL+
TODAY
TODAY
THE KLICKITAT VOICE
Delmer Eldred
The Profitable Tradie Podcast
Tony Fraser-Jones
Zero to Profitable Franchise Podcast
Tariq Johnson & Franchise Empire
HUNTR
HUNTR
Fox Weather Update
Fox Weather
Aktien fürs Leben
RTL+ / Capital
The Kyle Kulinski Show
Kyle Kulinski
Front Porch Radio - Front Porch Sports Radio Hour
Kennedy Broadcasting
The Self-Love Recovery Podcast
Ross Rosenberg, M. Ed.
Fox Sports Update
Fox News Podcasts
Die Thronfolge
Dara Masi & Karin Bearpark
Sadhguru Deutsch
Sadhguru Deutsch
Super Fun Scary Cast
Ali, Jason
Reflections on Generosity for Capital Campaigns
Small Town Capital Campaigns
Trouble at the Tavern - A D&D Podcast
Chris Black, Hartley Fanson, Maggie Pelude, Michael Pugacewicz
Beauty Talk
Edward Teh and Daniel Gouw
Gysi gegen Guttenberg – Der Deutschland Podcast
Open Minds Media, Karl-Theodor zu Guttenberg & Gregor Gysi
The Mental Health Janitors
Aaron Quinonez and Jessica Burgans
What Now? with Trevor Noah
Trevor Noah
3rd & Longhorn
Clark Field Creative
SisterVibes
KO
Ett bättre arbetsliv i en bättre arbetsvärld
Oak
KGCI: Real Estate on Air
KGCI: Real Estate on Air
Parlons-nous : spécial couples, amours & sexualités
RTL
ABC 7 Chicago Eyewitness News
ABC7 Chicago
Eyewitness News New York
WABC-TV
ABC13 Eyewitness News
ABC13 Houston
Clay Cane Extended!
Clay Cane
The Lost Art Of the Skilled Trades
Andrew Brown
Grand Strand Live
Jack Murphy
The Watering Hole
Bowhunting.com
Todo
Andrew Mefferd, Katie Kulla, April Parms Jones
This week we have the pleasure of learning from Clarenda “Farmer Cee” Stanley, author of the new book, The Black Girl’s Guide to Building a Boutique Farm: Practical Advice to Keep Your Business Cute, Profitable, and Sust...
It’s that time of year when the pests and the questions about how to keep them in check are building up. So, in keeping with the mission of Dr. Anna Wallingford’s New Hampshire Community Supported Research to respond to ...
When he was running Ardelia Farm in Vermont, Bailey Hale found that many trending flower varieties were not available in quantities market farmers could use, or available at all, which led him to start brokering orders w...
Soil is finally getting the attention it deserves, and though many of the best practices in the field hold true in the greenhouse, there are some important differences and that’s what we talk about this week with Judson ...
When Kate-Lynn Clark got the opportunity to take over a peony farm, it didn’t include the land. So she dug up and moved over 250 varieties of peonies to her family’s farm in Brownsburg-Chatham, Quebec. There she runs En ...
In 2023, Maggie Taylor wrote an article for Growing for Market Magazine about several projects she had started as part of a grant program incorporating agroforestry into Delight Flower Farm in Illinois. Since many of the...
Chip and Susan Planck ran Wheatland Farms growing vegetables in Virginia for 37 years, and in this interview, we talk with them about what worked, what didn’t and what changed in market farming over almost four decades. ...
“Hyloom” tomato varieties have become popular with growers for the combination of heirloom flavor and looks, and grower-friendly traits like improved vigor and disease resistance. In this interview we talk with Greg Voge...
On this week’s podcast we talk with Drew Cramer of Ghost House Farm in Michigan about how he more than doubled his greenhouse tomato yields through good management and automation. Automation makes the difference between ...
Nitrogen, phosphorus and potassium get a lot of attention, but there are other nutrients that are just as important for soil and plant health. In this week’s interview, we talk with Gregg Forster of Wisconsin Mineral Sol...
Garrett Corwin started Piedmont Microgreens out of his garage in Durham, North Carolina, and after six years he’s scaled the business to 350-400 trays a week. In addition to the farmers market, Piedmont sells to more tha...
One trend we’ve noticed is the growing number of flower farming cooperatives. We think it might be part of local growers banding together to increase market power as the American flower market bounces back from decimatio...
When Anna Wallngford got fired (twice) by DOGE from her job doing entomological research for the federal government, she formed New Hampshire Community Supported Research to keep the work she was doing on behalf of farme...
In this week’s interview we hear from Colleen McCoole Payne about how she and more than 20 other growers built the Kansas City Flower Farmer Wholesale Market to help them sell more to florists by working together. In 202...
Jakub Kosmowski left a career in marketing to start the vegetable CSA farm Farma Wola in Poland. In this interview, he tells us how he adapted the marketing principles he used with Fortune 500 companies to develop a mark...
Most point of sale (POS) systems were designed for businesses like restaurants and retail, and aren’t perfect fits for farm businesses. In this episode, Lindsey Lusher Shute tells us how she has been working on customizi...
In today’s episode, we explore the range of people who whose job is to help farmers, and how to get the most out of these relationships. We refer to these people as a group as technical assistance, or “TA” providers, and...
Most flower and vegetable growers can add herbs to their existing crop plans without changing what they’re already doing- and dried herbs can complement the fresh crops by providing a year-round income stream. On this we...
Everyone loves sweet corn, but can you make money on it? This pod episode sets out to answer the age-old question, and shine light on the best practices that will give growers the best chance of being profitable with thi...
What does the future of market farming look like in the era of digital sales? Our guests this week, Amelia Ihlo of Rooted Farmers and Jill Shea of the Connecticut Flower Collective had the bright idea to take the 35th an...
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