175 New American Sugar
Sugar can reasonably be called "The White Stuff"It makes us happy - and yet people are willing to abuse it, and commit crimes to make it happen.The late 19th century is when America goes from eating a similar amount of s...
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The History of American Food
Margaret Hardin
Podcast Patapoe
0d0a
Arroe Collins: Unplugged & Totally Uncut
Arroe Collins
Suspense | Old Time Radio
Old Time Retro Radio
Richard Herring's Leicester Square Theatre Podcast (RHLSTP)
Sky Potato, Go Faster Stripe and Fuzz Productions
Everyday Homesteading
Homesteading Family
BBQ Nation
JT and LeeAnn Whippen
In Deep Geek
indeepgeek
Dead Robots' Society
Dead Robots' Society
SEO BackLink
SEO Backlink
Imia Podcast
bebocute2022
dc
Salai Dawtcemsang
Quick Reads
Pratham Malhotra
Ungovernable Misfits
Ungovernable Misfits
The United States Department of Nerds Podcast
USDN_Chairman
The Business of Fashion Podcast
The Business of Fashion
📚ESCUCHA TU SUBCONSCIENTE
ESCUCHA TU SUBCONSCIENTE
The BBQ Central Show
The BBQ Central Show
Reading Smut
Brea Grant, Mallory O’Meara
All About Agatha Christie
Christie
Neon Inkwell
Rusty Quill Ltd
Brief Talk Podcast by Underwear News Briefs
UNB Blog
The Sporkful
Dan Pashman
ClockTower: A D&D 5e Experience.
ClockTower Productions
Magellans at the Movies
Nathan Magalhaes
核市奇谭
机核网 www.gcores.com
POCO Playback
7 Mountains Media
MCC Brussels Podcast
MCC Brussels
Sips, Suds, & Smokes
One Tan Hand Productions
One Poem Only
Maggie Devers
The Memoir Method Podcast
Charlotte Wilson
Reel Reads Podcast
Luke Baldwin
92NY Talks
92NY
The Sauce with Dawn Burns
The Sauce and M-PAK Media LLC
Hello and Welcome
The Nation Network
Mess World
Jessica DeFino
Boss Talk No Filter
Dr. Sunshine Smith-Williams a.k.a. SunnyMoneyQueens
Arte
Margaret Hardin
Sugar can reasonably be called "The White Stuff"It makes us happy - and yet people are willing to abuse it, and commit crimes to make it happen.The late 19th century is when America goes from eating a similar amount of s...
This week is the start of a few shows on the bad mic. And it is all my fault.But "A" mic is still better than no show at all.Let’s talk salt in late 19th century America. It used to be all about food but isn’t any long...
This week I talk to Designers, Authors and Storytellers Paul van Ravestein and Monique Mulder about their book The Pickled CIty Availible in Bookstores now!We dive into the history, culture and importance of place of p...
How did America become the land of Meat & PotatoesI don't have all the answers yet - but I think I've found the well spring of the "& potatoes" portion. I'm about to sneak up on the big answer to the meat.But in the mea...
Po-tay-toesWhere are they from? Why do we call them Irish? Are they poisonous? And what was the blight? I answer all these questions and more - as well as providing you with a link to a really cool paper published ab...
Iron is back and it has a bunch of new tricks up it sleeves. Sure we still cook on it - but it's doing lots of other new things it has never done before.And that is going to change the way we eat - because what food we ...
Let's Go Season 6(last season was way more dreary than I had thought)All I can say is Ice Cream for Everyone - and let's road trip... Rail Trip?The end of the 19th Century is exciting, colorful and yeah full of mistakes....
The LAST Civil War Episode becasue I'm writing this - and have decided that is ENOUGH Civil War.And, yes I'm not happy about writing about war while there is a "we are pretending it's not a war" going on. My poor brain ...
Every seasone needs a salt episode! And here it is. It's mainly about why the South was without salt - and how that meant they couldn't keep food around. That is - if they had been making enough. Which they were not....
How long has America been dealing with Opiod Epidemics? If you said - since the 1860's you get a piece of Hardtack!Yes - just as war came up with more destructive weapons, the medical profession came up with the hypoder...
Yeah yeah - why a Thanksgiving Episode in April? Is this worse than Christmas in July? No, really, it makes sense. Especially becasue during the Civil War, when everything was an Agrairain Society, Thanksgiving plann...
In the Last Big War we threw in America we still had "Camp Followers" to do the laundry, the nursing and a good amount of the cooking (not to mention helping with loading guns). And George Washington hated having these ...
I am a producer on an Emmy Nominated Documentary. Check it out here:Women's Work - The Untold Story of America's Female FarmersThe Emmy Nomination!!!!!Why are military staffs so bad at predicting war length? And when t...
This week we get to look back at more of why War is Awful - and it's not JUST becasue of the food. We also talk about why war food was predictably awful for everyone everywhere for approximately 5000 years.Biology - and...
This week canned food is the main character. And it has the power to change the world, becaseu just like barrels of salted meat and ships biscuit - it's going to change how the fighting man (and the women along side) ar...
Sure people complain about mashed potatoes made from potato flakes now - but dehydrated vegetables in their first iteration were far, far worse.In fact some of the first mass quantities of dried vegetables prepared using...
I'm Back and it's bread.The American Civil War (the War of Rebellion is where suddenly we start really naming American Bread.Sure yeah, hard bread is nothing new, but the Fast Bread of fast moving America starts to becom...
Welcome back to American Food!Sorry about the big break, and even more sorry to be talking about war food ... during war. BlechBut it is interesting, and my ever growing fascination with American Food and how it keeps e...
I'm back and it's been so long.Find out why!Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagra...
It's been a little while since I put up this Tukey History Episode!Since Thanksgiving Week is also Episode Week - why not throw this one in for fun?Learn about the wild history of an American bird with a huge travel resu...
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